Order your locally grown, pasture-raised meats!
who is stohlman Acres?
Stohlman Acres, est. 2018, is a family-run farm in Boyds, MD, just 27 miles north of Washington DC. Our farming adventure began when, driven by our love for working with the land and our passion for pigs, we decided to leave the busy suburban life to resettle in the Montgomery County farmlands. We were eager to undertake the challenges of rural life and soon began raising a dozen laying hens. Our love of pigs, along with our awareness of the need for truly local, pasture-raised meats in the DC Metro area, prompted us to introduce the first set of pigs to the farm. It wasn't long before we added sheep and meat chickens, as well. While our farm is ever growing and ever learning, we are now excited to share our pasture-raised pork and chicken with you!
What is "Pasture-raised"?
Pasture-raised means that our animals are raised on a rotational grazing system in which a large part of their diet comes from what they forage in the pasture, with grain supplements. Our commitment to these humane practices is what keeps our animals happy and healthy, producing the most delicious meat.
Do you use hormones or antibiotics?
Because of rotational grazing on pasture, we are able to avoid any use of hormones or antibiotics.
Where are you located?
Stohlman Acres Farm is located at 22641 Shiloh Church Road, Boyds, MD 20841
How do I place an order?
You can place an order here from this website. We will receive your order and fulfill it from our stock. We will then send you an invoice via email that you can pay online.
Once you have paid you can pick your meats up at
The first Saturday of each month, 9:00 to Noon at 4612 Saul Road, Kensington, MD 20895
The third Saturday of each month, 2:00 to 5:00PM at Stohlman Acres Farm
Can I pay with a Credit card?
Yes, you can pay with a Credit card either at pickup or online.
Can we visit your farm?
Yes, we are having a Thanksgiving Open House on Saturday, November 17th from 2-5pm